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An illustrated guide to the kitchen of the future.

By Madeleine LeBlanc
Illustrations by Aaron McConomy

Beyond talking countertops and transparent toasters, tomorrow’s kitchen will respond to changing tastes for everything from food traceability to recyclable dinnerware. enRoute spoke to the MIT Media Counter Intelligence group, along with researchers at companies including Miele,  Philips and General Electric, for a sneak peek at the appliances of the future. Introducing micro-gardens that will redefine local ingredients, and other astounding items that offer a taste of things to come.

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